By Liz Macri | Nov 14, 2017 | Eat and Drink
These little filo rolls are seriously more-ish, you definitely won’t be able to stop at one! Make them as a simple appetiser for friends, a canape when entertaining over the silly season or bring them along to a family get together. You can make the spinach...
By Hills District Mums HQ | Nov 1, 2017 | Eat and Drink
We love a family friendly pub or club as it means you can still head out and feel like actual grown ups but your children are socially acceptable too! And this is where somewhere like the newly refurbed Blacktown Bowling Club is winning – you’ll feel...
By Liz Macri | Oct 9, 2017 | Eat and Drink
Sweet baking with added vegetables is becoming a popular trend. Pairing the bitter sweet taste of chocolate and the earthy taste of beetroot is an ideal match. Enjoy! Choc-beet cake with chocolate drizzle Serves: 10 Prep time: 20 mins, plus standing Cooking time: 55...
By Liz Macri | Aug 29, 2017 | Eat and Drink
This recipe is a cross between lasagna and a vegetable gratin. It’s low-carb, but more importantly it’s packed full of flavour (and vegetables!). It’s a simpler and quicker version of a traditional lasagna which makes it ideal for a weeknight meal. Enjoy!...
By Liz Macri | Jul 17, 2017 | Eat and Drink
This winter one pot wonder is packed full of flavour and on the table in 50 minutes. I serve it with bread to soak up all the lovely sauce, but you could try serving it on polenta or mashed potato. This will become a family favourite! Enjoy. Don’t have 50 minutes?...
By Liz Macri | May 22, 2017 | Eat and Drink
These pockets make a great light lunch or add a salad or steamed vegetables for a more substantial meal. Kids love them with their ham and pineapple flavours and crispy flaky pastry. They’re super simple and easy to ‘whip’ up with things most people will have...
